A restaurant can attract people by its lighting, themes, food, music, and unique crockery can also be added in this list. Set the table with the unique crockery according to the food, the beautiful tableware can also make customers happy and present the personal style of a chef. In this whole presentation process, tableware plays a canvas role and chefs work as an artist, this mixture can satisfy the customer and transfer a simple food into a unique dish with the help of presentation. When you go to buy a crockery for hotel or dining set for your restaurants, choose useful and beautiful crockery that allows you to serve new dishes every day with fitness.
A dinner set is a mixture of plates, bowls, and accessories that can match your restaurant theme and your creativity to present the food. A perfect selection can manage all things like style, fitted to your restaurant kitchen, with a menu list and cookery that people adore. So to boost the popularity of your restaurant, you must choose the right and unique crockery for hotel that suits your restaurant. In this blog, we can deliver some necessary care tips to make your restaurant unique and lovely.
Crockery for Hotel: Understand the Restaurant Theme-
First, you understand the theme of your restaurant and then choose the right crockery that suits the restaurant theme. If your restaurant theme is casual or formal or ancient then choose crockery according to this and you can design and create something unique and stylish. The shade doesn’t not create the full entertainment but the selection of design and some unique decorative pieces can. The theme and the crockery design that create according to the theme, make the restaurant more special.
Choose the Right Material
To give the perfect and elegant vibe to your restaurant, crockery, and tableware play the main role in settling the vibe. Choosing the unique and popular crockery is good but make sure that their crockery materials are not harmful for your customers. Always choose the right crockery that is made with high-quality materials. Along with this, you must know that there are different types and sizes of crockery available and each contains their advantages and disadvantages separately. Choose crockery according to your budget and the theme of the restaurant. There are some types of crockery materials-
- Stoneware-Their types of crockery are slightly shiny, available in gray and brown color, and partly spongy. This kind of material is also utilized for bakeware, which heats smoothly in the oven. There are several advantages of this kind of material like being blemish, scrap, and scratch-resistant.
- Bone China- Bone China is counted in the most futuristic and elegant types of tableware. This type of material is liked by every restaurant. Bone China material is pretty light, long-lasting, and also gives a unique and delicate look to your restaurant.
- Porcelain- This type of material is usually hard, pure white, and faintly crystalline and this material is available in many designs and styles. Potters mainly used the material for their daily cores and this is an ideal choice for many restaurants.
- Earthenware- Earthenware is counted as the most beautiful crockery and this is environment-friendly crockery also. These crockery are mainly thick and heavy but also unique and beautiful. Earthenware materials are a good choice for keeping in the freezer or the oven.
- Aluminum-These types of material are available in cream color and their resilience delivers an expensive and unique look. The aluminum crockery is cheaper than the bone china.
- Melamine- Melamine is a vigorous and weightless material that also has thermosetting plastic. So it is clear that this material does not break easily and can combat staining and scratching.
- Trracotta- This is a classic Spanish material. Terracotta is mainly used in both ovens and tableware.
Factors to Consider while Buying the Right Restaurant Crockery
When you make a list of all the crockery according to your restaurant’s needs, here are some main factors that you should remember while you are buying the perfect crockery for hotel and your restaurant.
- Style and Food At Your Restaurant-
The style of your restaurant shows your thinking and also plays a prime role in choosing the perfect crockery for your restaurant. Many customers click Instagramable pictures of the food and its work-like satisfaction for them. Always choose crockery that helps you to present the food in a good manner and unique way. Here are some quick tips for your restaurant-
- White plates are never out of season or style.
- For those restaurants that have a strong aesthetic, choosing contract crockery helps to create a statement. Always choose matte colors for your aesthetic restaurants.
- You have to check that your tableware is matched with crockery. You can design new patterns with the help of shape or color. Many chefs say that traditional food is great served in mud and many others say that they should choose modern china and walk with modern style.
- You can make your restaurant by choosing crockery colors according to the season, like choosing lime punch and aqua blue in summer, and orange and sienna in winter to match the weather.
- Table Size-
Your restaurant table size can persist depending on how many plates fix on them, and the number of plates, dishes, and spoons. You are always buying a bit extra, if any requirement at the peak hours of your restaurant then this idea can help you.
- Cost-
Many types of crockery are needed in the restaurant. Different foods or dishes require different crockery. Classic dinners can be made special with porcelain plates and stoneware plates are ideal for any sizzlers and fast food and all these crockery are available in many ranges. So it depends on you and your budget to choose the crockery for hotel and restaurant.
- Durability-
Many options in shape, size, and design just like many options in their durability. So choosing crockery for your restaurant, you can choose the last-longer and hardest for your restaurant. The stoneware and porcelain are quite durable and prime choices for those restaurants who want to invest long-term.
Also Read: Serving-Dishes- Uses & Types Of Serving Dishes